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together.
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How to eat desserts
To eat dessert, break the dessert with the spoon, one bite at a time. Push the food with the fork into the spoon. Eat from the spoon. (Fork in left hand; spoon in right.)
take him as a friend. and When u propose a toast, ur eyes should look into each other. kvass is a drink for children. this
kind of drink is also in Harbin . If ur bread left, it will be regarded as a matter for dismay and wasting.Also,the sauce and
when you have dinner with others.
They include how to handle knives,
forks and spoons and how to eat in
a polite manner. To behave well
abroad, you are to know some
First, we should learn how to use a fork and knife.
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Fra Baidu bibliotek
8
How to hold a fork and a knife
• The fork is held in the left hand and the knife on the right.
CHENLgIravy in food should be finished off.4
Beatiful Russia
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5
able Manners in England
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When you are eating in Britain...
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The British generally pay a lot of attention to good table manners.
Host serves from here
Stack of Plates
Correctly, no person would start eating until everyone has
received their plate. The host serves himself last.
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DIFFERENT TABLE MANNERS IN DIFFERENT COUNTRIES
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Table Manners
We will define 7 different countries’s table manners
table manners means your politeness and behavior
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Table manners
2
Russian Table manners
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Russian table manners...
In Russia, it is considered polite to rest your wrists on the edge of the table -not on your lap. Also, keep your fork in your left hand and knife in your right.
Russian is enthusiastic, when the owner hands you a glass of vodka, u can not refuse it out of politeness, men have to
drink off,and it's unnecessary for women.if u refuse it, the owner may feel u don't
• If you have a knife in one hand, it is wrong to have a fork in the other with the prongs pointed up.
• When people finish eating, place your knife and fork
Rolls Relishes
Vegetable dish
11
Table manners
French
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when the Meat (such as steak) should start cutting corners, finished a further cut off a piece. Do not eat or encountered some of the side dishes, it just moved to the side dish.
the hostess assists with the serving. Condiments, rolls, relishes, etc. are usually found elsewhere on the table and passed
around family style.
Hostess Main course
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English style table manners...
In the English, the platters and bowls of food are placed in front of the table “host”, along with a stack of dinner plates. The host carves and serves the meat and side dishes, and passes the filled plates around the table to the hostess and the guests. Sometimes
