中国最全的英文菜名
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早餐:
烧饼Clay oven rolls
油条Fried bread stick
韭菜盒Fried leek dumplings 水饺Boiled dumplings
蒸饺Steamed dumplings
馒头Steamed buns
割包Steamed sandwich
饭团Rice and vegetable roll 蛋饼Egg cakes
皮蛋100-year egg
咸鸭蛋Salted duck egg
豆浆Soybean milk
米浆Rice & peanut milk
饭类:
稀饭Rice porridge
白饭Plain white rice
油饭Glutinous oil rice
糯米饭Glutinous rice
卤肉饭Braised pork rice
蛋炒饭Fried rice with egg
地瓜粥Sweet potato congee
甜点:
爱玉Vegetarian gelatin
糖葫芦Tomatoes on sticks
长寿桃Longevity Peaches
芝麻球Glutinous rice sesameballs
麻花Hemp flowers
双包胎Horse hooves
面类:
馄饨面Wonton & noodles
刀削面Sliced noodles
麻辣面Spicy hot noodles
麻酱面Sesame paste noodles
鸭肉面Duck with noodles
鹅肉面Goose with noodles
鳝鱼面Eel noodles
乌龙面Seafood noodles
榨菜肉丝面Pork , pickled mustard green noodles 蚵仔面线Oyster thin noodles
板条Flat noodles
米粉Rice noodles
炒米粉Fried rice noodles
冬粉Green bean noodle
汤类:
鱼丸汤Fish ball soup
贡丸汤Meat ball soup
蛋花汤Egg & vegetable soup 蛤蜊汤Clams soup
蚵仔汤Oyster soup
紫菜汤Seaweed soup
酸辣汤Sweet & sour soup
馄饨汤Wonton soup
猪肠汤Pork intestine soup
肉羹汤Pork thick soup
花枝汤Squid soup
花枝羹Squid thick soup果汁: 甘蔗汁Sugar cane juice
酸梅汁Plum juice
杨桃汁Star fruit juice
青草茶Herb juice冰类:
绵绵冰Mein mein ice
点心:
蚵仔煎Oyster omelet
棺材板Coffin
臭豆腐Stinky tofu
油豆腐Oily bean curd
麻辣豆腐Spicy hot bean curd 天妇罗Tenpura
虾片Prawn cracker
虾球Shrimp balls
春卷Spring roos
鸡卷Chicken roos
碗糕Salty rice pudding
筒仔米糕Rice tube pudding
红豆糕Red bean cake
绿豆糕Bean paste cake
猪血糕Pigs blood cake
糯米糕Glutinous rice cakes
萝卜糕Fried white radish patty 芋头糕Taro cake
肉圆Taiwanese Meatballs
水晶饺Pyramid dumplings
肉丸Rice-meat dumplings
豆干Dried tofu
家常菜
碧兰鱿鱼Vegetarian Squid with Green Vegetables 生菜虾松Minced Shrimp with Lettuces
妅烧栗子鸡Simmer Chestnut Chicken
炒箭笋Fry Small Bamboo Shoots
冬菇菜心Black Mushroom and Pickle Sour Kale
什锦藕片Lotus Roots Assorted Vegetables
红烧烤麸Simmer Baked Bran
红烧苦瓜Simmer Bitter Bourd
豆苗虾仁Fry Bean Sprouts with Vegetarian Shrimp 咕咾肉Coo-Lao Meat
凉拌长生果Cold Dressed To-Fu
糖醋鱼片Sweet Vinegar Fish Fillet
粉蒸肉Steam Meat
香芹豆干Celery and Dry Bean Cord
官保甜椒Spicy Sweet Bell Pepper
红烧肉Simmer Meat
白果虾仁Fry Nut with Shrimp
雪菜百页Pickle Mustard Green with Bai-Yei